Pesto Salmon
Things just don't get any easier than this recipe, tasty and perfect everytime. Now just sit back and enjoy the company.
Serves - 4.
Preparation - 5 minutes.
Cook - 10 minutes
Ingredients
4 x 170g / 6oz. Salmon fillets / darnes - skinned & boned
2 oz. Mayonnaise
2 tbsp. Parsley - chopped
1 tbsp. Pesto
Salt & Pepper
Method
1. Mix all the ingredients together and spread thickly on top of the salmon.
2. Melt a little oil & butter in a frying pan over a medium heat and fry the salmon, sauce side up ! with the lid on for ten minutes.
Hey Pesto ! & serve with new potatoes and peas - a hit every time.
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